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We ship beef every Tuesday and have local pick up available every Wednesday

The Padlock Ranch

We raise high quality, grain-finished beef along the Big Horn Mountains in Wyoming and Montana. We are passionate about sustainability, animal welfare, and good food.

Calves are born in the spring in green pastures, raised on vast rangelands, and then we feed them forages raised on our farmland after they are weaned.

When you choose Padlock Premium Beef you get to taste the Padlock Legacy. Founded in 1943 by the Scott Family, Padlock has always been a family owned ranch. We take pride in the cattle we raise, the land we take care of, and our people.